Our Team
At the Zurich Convention Center, we are renowned for our hospitality and will make you feel welcome from the very beginning. Please contact us directly if you have any questions about what we offer or would like to plan an event with us. We have a rich tradition of hosting conventions and, with 80 years of convention expertise under our belts, we – with the help of around 100 employees and around 300 temporary staff – would be delighted to draw on our experience and dedication to assist you.
Together, we can create inspirational moments and unique experiences!
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Stephanie Scheiwiller
Director of Consulting & Marketing
Daniela Tschöke
Gastronomy Assistant
Danny Barbaruk
Head of Banquet Operations
Maria Hess
Digitalisation & Administration Manager
Holger Syhre
Chief Operating Officer
Gregory Baur
Congress & Event Consultant
Roger Büchel
Chief Executive Officer
Executive MBA University of Zurich
Vincenzo Bargellini
Facility Manager
Katharina Schär
Director of Human Resources
Patrick Hetz
Executive Chef
Yasmin Engesser
Congress & Event Consultant
Merle tom Dieck
Congress & Event Consultant
Philippe Marclay
Head of Facility Management
Selina Müller
Head of Event Operations
Daniela Siewert
Congress & Event Manager
Jennifer Ryser
Payroll & Administration Assistant
David Kess
Head of Event Technology
Christof Murer
Event Technology Consultant
Giedo Veenstra
Chief Culinary Officer
Romina Böttcher
Human Resources Specialist
