Our Team

At the Zurich Convention Center, we are renowned for our hospitality and will make you feel welcome from the very beginning. Please contact us directly if you have any questions about what we offer or would like to plan an event with us. We have a rich tradition of hosting conventions and, with 80 years of event expertise under our belts, we – with the help of around 100 employees and around 400 temporary staff – would be delighted to draw on our experience and dedication to assist you.

Together, we can create inspirational moments and unique experiences!

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  • Consulting & Marketing
  • Digitalisation & Administration
  • Event Operations
  • Event Technology
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Gerhard Rentz
Head Chef LUX Restaurant & Bar
T. +41 44 206 36 45
Cristiana Marques Fernandes
Chef de Partie Pâtisserie
Giedo Veenstra
Chief Culinary Officer
T. +41 44 206 36 60
M. +41 79 407 91 68
Nicole Bürkli
Restaurant Manager Assistant
T. +41 44 206 36 42
Kouassi Tano
Steward
Stefan Künzli
Event Technology Consultant
M. +41 79 834 85 12
Mladen Kalac
Sous Chef
Marc Pietrowski
Reception Manager
T. +41 44 206 36 00
Jennifer Amport
Payroll Specialist
T. +41 44 206 36 10
Michael Tajes
Congress & Event Consultant
T. +41 44 206 36 37
Sabrina Paolozzi
Teamleader Event Support Management
T. +41 44 206 36 07
Lou Bernhardsgrütter
Administrative Assistant to COO
T. +41 44 206 36 29
Diana Strikala
Chef de Partie Banquet
Michel Loris-Melikoff
Direktor / Chief Executive Officer
lic.iur. Universität Basel
T. +41 44 206 36 25
Morris Vogel
Lernender Koch EFZ
Daniela Tschöke
F&B Manager
T. +41 44 206 36 61
Noëmi Vallejo
Apprentice Event Technology
Tobias Bingöl
Senior Audio Technician
Marco Hoffmeister
Sous Chef
T. +41 44 206 36 46
Nahuel Hirt
Chef de Partie
Miriam Forrer
Congress & Event Manager
T. +41 44 206 36 34
Sandra Moser
Congress & Event Manager
T. +41 44 206 36 35
Rolf Petschen
Event Supporter
Eric Kofi
Steward
Rung Boonchaiyo
Steward
Benson Sumba
Steward
Madina Yoqoow
Steward
Saïda Zouhir
Commis de Cuisine
Syam Yousufa
Chef de Service Banquet
T. +41 44 206 36 79
Christian Hertel
Finance Manager
T. +41 44 206 36 18
Majolie Burla
Waitress
Patrick Hetz
Executive Chef
T. +41 44 206 36 62
M. +41 79 677 25 98
Florence Weingartner
Junior Controller
T. +41 44 206 36 16
Victoria Szucs
Congress & Event Consultant
T. +41 44 206 36 23
David Kess
Director of Event Technology
M. +41 79 570 80 56
Niels Hörnig
Head of Banquet Operations
T. +41 44 206 36 63
M. +41 79 845 80 13
Marcel Steiner
Commis de Cusine
Erlin Ramaj
Logistics Supporter
Jasmin Kessemeier
Waitress
Cédric Eggen
Senior Congress & Event Consultant
T. +41 44 206 36 24
Philip Hauke
Sous Chef Banquet
Reto Wüest
Teamleader Logistics & Safety
T. +41 44 206 36 07
Valentino Stia
Commis de Cuisine
Noemi Göbel
Congress & Event Manager
T. +41 44 206 36 33
Jakob John
Chef de Partie
Brigitte Staubli
Congress & Event Consultant
T. +41 44 206 36 28
Marco Vacirca
Chef de Partie
Mauro Dattilo
Kitchen Helper
Mohamed Chemengui
Waiter
Maria Hess
Digitalisation & Project Manager
T. +41 44 206 36 15
Silas Conradin
Lernender Koch EFZ
Gioia Gärtner
F&B Assistant
T. +41 44 206 36 73
Victor Coulon
Chef de Service Banquet
T. +41 44 206 36 77
Carmen Vollmer
Director of Finance
T. +41 44 206 36 19
Morgan Elmer
Event Technician
Alla Bradl
Waitress
Juan Rubio
Logistics Supporter
Omon Daniel Ugiagbe
Steward
Selina Müller
Chief Operating Officer
T. +41 44 206 36 31
M. +41 79 513 27 80
Charlotte Widmaier
Congress & Event Manager
T. +41 44 206 36 32
Deborah Stephan
Restaurant Manager
T. +41 44 206 36 43
Nicolas Stierli
Facility Manager
T. +41 44 206 36 85
Stevens Moser
Director of Human Resources
T. +41 44 206 36 11
Thomas von Necker
Head of Event Technology
M. +41 79 746 69 89
Kira Wittachy
Waitress
Olivia Hofstetter
Teamleader Congress & Event Management
T. +41 44 206 36 38
Frank Boelens
Audio Specialist / Technical Lead Audio
Jasmin Rubi
Chef de Partie Pâtisserie
Norbert Kiraly
Bartender
Jessica Fall
Event Technology Assistant
Corina Schächle
Praktikantin Service
Roberto Mastrangelo
Head Chef Banquet
T. +41 44 206 36 47
Patrick Biallass
Human Resources Assistant
T. +41 44 206 36 12
Emmanuel Trier
Bartender
Abdelnaser Hilfiker
Waiter
Stephanie Scheiwiller
Director of Consulting & Marketing, Presseverantwortliche
T. +41 44 206 36 21
M. +41 79 891 57 38
Alessandro Milan
Chef de Partie
Anisha Wittachy
Human Resources Assistant
T. +41 44 206 36 14
Federico Caluori
Executive Assistant
T. +41 44 206 36 26
Massimiliano Napoli
Event Supporter
Luna Brito
Apprentice Event Technology
Patrice Queiroz
Chef de Service Banquet
T. +41 44 206 36 74
Nina Meienberg
Congress & Event Consultant
T. +41 44 206 36 22
Dario Migliaretti
Lernender Restaurationsfachmann EFZ
Ekaterina Gil Simoes
Congress & Event Consultant
T. +41 44 206 36 27
Igor Stankovic
Facility Manager
T. +41 44 206 36 86
Jahn-Erik Schäfer
Event Technology Consultant
M. +41 79 530 98 19
Daniel Pirogowicz
Chef de Service Banquet
T. +41 44 206 36 72
Leandra Grassi
Chef de Partie Pâtisserie
Our employees are happy to go the extra mile for you - and do this while wearing On shoes from Zurich.